Weight:     336.0 lb
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The DP46HC Deli/Pizza Prep Table has one door and raised rails makes sure that condiments are held below 41 Degrees F and above freezing. It prevents any chance of freezing product with lids open or closed. Also eliminates unsanitary defrosting associated with cold wall, refrigerated rails, Standard
Features: Heavy-duty stainless steel finish on front, sides, top, door and grille. Units will accept pans up to 6 deep. Cutting board supplied is 19 wide high density white polyethylene plastic. Automatic condensate evaporator eliminates the need of floor drains. 8' long cord and plug included 120 Degrees stay-open door Snap-in door gaskets. Epoxy-coated wire shelves 3 heavy-duty casters, two with brakes Stainless steel finish on front, sides, top, door and grille. Accommodates up to 6 deep food service pans (not included) Pre-wired at factory and includes 8' long cord and plug 46"; wide 16.7 cu ft 1 door 1 section 19"; wide cutting board 6"; casters Stainless steel.
Benefits: Interior liner is made of anodized aluminum for superior resistance to corrosion. Automatic condensate evaporator is provided to eliminate the need of floor drains 19 deep cutting board is easily removed for cleaning or reversible for additional use. Door is mounted with cartridge style hinges, permitting it to self close under its own weight. Door handle is contoured to permit easy opening of door with fingers from both top and bottom of handle. Insulated stainless steel covers protect products and eliminate sweating when closed. 1/4 hp compressor and R134a refrigerant maintain food safe holding temperatures. Raised rail with insulated rail lid guarantees superior temperature retention and keeps product from freezing. Automatic condensate evaporator eliminates need for floor drain Foamed-in-place polyurethane cabinet insulation (4) 3"; casters, 2 with brakes UL Listed, 115V
Overall Dimensions Left to Right: 46"; Front to Back: 36 3/8"; Height: 43 3/8"; Capacity: 16.7 cu. ft.
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